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MENU

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Winter MenuGluten free pasta may add approximately 15 minutes to your order preparation and will incur an extra cost of $3.50/half $7.00 full.


Antipasti
We proudly serve bread made daily at Basic Kneads Bakery, 98 Gore St, Perth


Bruschetta di Casa
Sun dried tomato/Pecorino Romano/Soppressata salami/basil/balsamic
$17


Insalata Cesare
Artisan Romaine/bacon/Reggiano Parmesan/garlic dressing. Great to share.
$20
Gluten free


Pizza con Funghi
Fried mushrooms/garlic butter/arugula/Pecorino Romano/mozzarella/apple balsamic
$24
Vegan


Insalata Barbabietole Brasate
Braised golden beets. Grilled Halloumi. Yogurt/lemon/dill ailoi/Romaine heart.
$21
Vegan


Olive Miste con Tapanade
Warmed olive selection. Tapanade of black olives/dry figs/garlic
$17



Classico
Gluten free pasta may add approximately 15 minutes to your order preparation and will incur an extra cost of $3.50/half $7.00 full.


Bolognese
Spaghetti. Pork and beef meat sauce. Garlic/onion/tomato/ Olive oil/Parmesan.
$32


Pollo Parmigiana
Breaded chicken cutlet. Tomato/Aussie Mozz. Fettuccini cream or tomato.
$35


Pollo "Parmigiana" con Funghi
Breaded chicken breast/fried Cremini/onion/thyme/Aussie Mozzarella. Fettuccini cream.
$36


Pollo Capricciosa
Shrimp/scallop/chicken breast/fettuccini with seafood cream.
$36


Fettuccini Gamberi
Large shrimp/garlic cream/ evoo or tomato sauce. Ask for spicy.
$34


Linguini Funghi
Cremini/onion/pancetta/celery/raisins/chillies.
$32


Fettuccini Carbonara
Pancetta /black pepper/egg yolk/Pecorino Romano.
$34



Nuovo
Gluten free pasta may add approximately 15 minutes to your order preparation and will incur an extra cost of $3.50/half $7.00 full.


Ragu Stracci Strappati
'Torn Rags' pasta. Pork ragu - brined & braised/red wine/tomato/garlic/onion/EVOO. Ask for spicy.
$34


Pollo con Aglio
Roasted brined chicken thighs. Garlic/Parmesan crust. Lemon radiatore pasta.
$34


Merluzzo all Piccata
Islandic Cod fillet. Pan seared. Capers/lemon/parsely/butter/white wine/ Potatoes/vegetables.
$39


Costiera Amalfitana
Italian anchovies/garlic/lemon/chilies/parsley/sun baked black olives. Linguini.
$33


Capocollo e Funghi
Fettuccini Cappicola ham/Cremini/shallots/cream/Parmesan.
$34

Wine and Cocktail Menus

Wine Menu

Cocktail Menu

Ordering Info

Bistro54 is a nut-free environment.

(V) - Vegetarian. Free of meat, meat-based stocks, seafood or seafood stocks.


(VV) - Vegan. Free of meat, seafood, eggs, milk, butter or stocks containing any of these ingredients.


(GF) - Free of wheat, gluten, products containing gluten.

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Please always state GF or Celiac. It makes a difference to preparations.


We use fresh Thai chilies, Calabrian chilies in oil and Calabrian chili pesto to spice up any food that you request "spicy".
Dry chilies are also available by request.

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Not all ingredients are listed on every dish. Please inform your server
of any allergies or dietary restrictions.

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Additional:

  • Bolognese with chicken parm.- $6

  • 1/2 order fettuccini cream sauce - $14

  • Chicken breast- $9

  • Shrimp -$4 each

  • Side order of Bolognese sauce $8

  • 40gr Parmesan- $4

  • 50ml EVOO- $4

  • Side order of vegetables- $8

  • Side orders of mushroom or baby spinach- $10

  • Substitute pasta for vegetables:

  • - plain $5/tomato $8/cream $11

  • Substitute x vegetables for potatoes - $5

  • Other charges may apply for special requests.

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